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Posted by:
Stephen Owens
Managing Director – Pubs & Restaurants
Pubs | 13/10/2020 13:01:21

New COVID-19 Three-Level Lockdown Alert System: What does this mean for pubs?

On Monday 12 October, Boris Johnson announced the details of a new three-level Coronavirus lockdown alert system for England, to tackle the recent surge in coronavirus cases.

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26 February 2020

Business Outlook 2020: Midlands & East Anglia Regional Focus

The 'staycation' trend looks set to continue and will further bolster the market appetite across the hospitality sectors, particularly around the east coast, city centres and the Peak District. Despite the ongoing decline of the high street, convenience retail centred in the c...

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By:
Lee Howard
Regional Director
26 February 2020

Business Outlook 2020: Scotland Regional Focus

CHILDCARE 2019 mirrored the successes of the previous year in terms of overall activity. The market has performed well against the Brexit backdrop and activity has remained robust. Market and buyer demand remain incredibly buoyant. The Scottish market remains dominated...

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By:
Brian Sheldon
Regional Director
20 February 2020

Business Outlook 2020: South East Regional Focus

CARE Throughout the South, there was an increased demand for care homes during 2019. Interest was expressed for all sizes of businesses, with a surge in demand from first time buyers and regional operators. Whilst obtaining funding for homes with less than 25 bedrooms was ...

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By:
Ed Bellfield
Regional Director
20 February 2020

Business Outlook 2020: South West Regional Focus

CARE The regional picture for the care sector in the South West is influenced by the strong ongoing levels of demand for former corporate homes. However, there is also an increasing number of new entrants who, while willing to look at such opportunities, are equally seekin...

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By:
Rob Kinsman
Regional Director
20 February 2020

Business Outlook 2020: North West Regional Focus

CARE The regional picture for the care sector is heavily influenced by the strong levels of demand that we continue to see for former corporate homes. Requirements are clear, with purpose-built stock a necessity and en suite facilities highly desirable for the majority of ...

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By:
Nick Brown
Director
Restaurants 20 February 2020

GRIF 2020 highlights innovation and sustainability as fundamentals for success in the restaurant sec

A culinary tour on the first day provided the chance to experience first-hand what some of the top restaurateurs in Amsterdam have to offer. A guided tour of their operation and a chance to sample their menu emphasised the incredible lengths these chefs have gone to promote en...

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